November 23, 2020
Kamehameha Schools Maui students and their ‘ohana picked up ʻono dishes including lūʻau stew, poi, and ʻulu bread pudding at a recent campus drive-through meal distribution. The KSM culinary team has served up more than 1,800 weekly meals so far as part of its E Pū Paʻakai Kākou program which started in September. Each meal contains enough food to feed a family of four. Video courtesy of Hawaii News Now.
Kamehameha Schools’ policy is to give preference to applicants of Hawaiian ancestry to the extent permitted by law.
